A classic sidekick for every platter. This sweet red peppery jelly is remarkable with spicy cured meats and creamy whipped goat cheese.
We hand-make this product here in our kitchen from ingredients we harvest from our garden and from local farmers, fishermen, and butchers around Nova Scotia.
Net Weight: 125ml
Ingredients: Nova scotia bell peppers, sugar, water, vinegar, lemon juice (contains sulphites), pectin
